Chicken Cartilage Tempura

(ၾကက္ဒူးဆစ္တန္ပူရာ)

5,500 ks

Chicken Satay

(ၾကက္ဆာေတး)

4,500 ks

Moo Pin

(ထိုင္းစတိုင္၀က္သားျပားကင္)

5,500 ks

Spicy Fried Pork intestine

(အူခ်ိဳၾကြပ္စပ္ေမႊး)

5,000 ks

Bread Roll with Prawn and Cheese

(ပုဇြန္ေပါင္မုန္႔လိပ္ေၾကာ္)

3,500 ks

Prawn Spring Roll

(ပုဇြန္ေကာ္ျပန္႔ေၾကာ္)

5,000 ks

Golden Bag

(ေရႊထုပ္)

5,000 ks

Tuna Wonton

(တူနာဖက္ထုပ္ေၾကာ္)

4,500 ks

Potato Roll with Prawn

(ပုဇြန္အာလူးလိပ္ေၾကာ္)

5,000 ks

Chicken Boxing

(ေတာင္ပံအသားကပ္ေၾကာ္)

6,000 ks

Sausage Roll with Seaweed

(ၾကက္အူေခ်ာင္းေရညွိလိပ္)

5,000 ks

Thai Fish Cake

(ယိုးဒယားငါးဖယ္အစပ္ေၾကာ္)

6,000 ks

Seafood Tempura

(ပင္လယ္စာအစံုေၾကာ္)

8,000 ks

Fried Chicken

(ၾကက္တံုးေၾကာ္)

6,500 ks

Fried Fish Roll with Prawn

(ပုဇြန္ငါးသားလိပ္ေၾကာ္)

5,000 ks

Fried Prawn Balls

(ပုဇြန္လံုးေၾကာ္)

4,500 ks

Fried Kimbab

(ကုိရီးယားထမင္းလိပ္ေၾကာ္)

5,000 ks

Fried Stuffed Chicken Wings

(ၾကက္ေတာင္ပံအစာသြပ္ေၾကာ္)

7,000 ks

Fried Glass Egg with Fish Cake

(ေဆးဘဲဥငါးဖယ္ကပ္ေၾကာ္)

5,000 ks

Japanese Style Fried Chicken Fillet

(ဂ်ပန္ၾကက္သားျပားေၾကာ္)

6,000 ks